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Mediterranean Salad with ENZO Traditional Organic Balsamic Vinegar

Easy | 15 minutes | Serves 2-4

The taste of summer in this quick Mediterranean salad.

Ingredients
4 cups mixed greens
1/2 cup cherry tomatoes
1 Armenian cucumber, sliced
1 yellow carrot, ribboned
1/4 cup ENZO Organic Bold Extra Virgin Olive Oil
ENZO Traditional Organic Balsamic Vinegar
1/4 cup ENZO almonds, sliced and toasted
1/4 feta
watermelon, sliced (for garnish)

Directions
1. Toss greens, cherry tomatoes, sliced cucumber, carrot ribbons and ENZO Olive Oil in a bowl.
2. Drizzle with ENZO Traditional Balsamic
3. Sprinkle almonds and feta over the top of the salad
4. Garnish with watermelon slices